Hello, world !!
Cancer !! The very word sends chills down your spine. Everyone of us have known someone with cancer.When my papa was diagnosed with it some time back I felt blank and helpless and now again when the same thing happened with my mother the feelings of helplessness came back strong.
Cancer !! The very word sends chills down your spine. Everyone of us have known someone with cancer.When my papa was diagnosed with it some time back I felt blank and helpless and now again when the same thing happened with my mother the feelings of helplessness came back strong.
I went to Google Bhagwan for some study and found that one of the unconventional method of treating it was the Budwig protocol. Dr. Johanna Budwig was a German biochemist and author. Budwig was a pharmacist and held doctorate degrees in physics and chemistry .Based on her research on fatty acids she developed a diet that she believed was useful in the treatment of cancer . She made a massive contribution in medical research, leaving behind an indisputable legacy which, to this day, helps save lives. Sadly, she passed away in 2003 following an accident from which she never recovered.
| Dr Johanna Budwig |
For the past 60 years, Dr. Budwig´s protocol or program has been very successful. Her findings with regard to food led her to identify some of the main causes of disease, linked to the lack of oxygen in the body, and due mainly to the consumption of artificial or non-natural refined fats and a deficiency of unsaturated oils, which contain healthy essential fats.
Regular consumption of white refined sugar and fizzy drinks, potato chips, industrially-made cakes, fried food, are all risk factors and killers. Similarly, it´s essential to replace ready-made meals and processed meats (hot dogs, sausages, bacon, ham), fast-food, food additives, etc. with healthier foods. Most food is cooked between 3500 F- 4000 F (1750C–2000C), and in our home kitchens, we cook food at more than 1050 F (400 C), which destroys most of the beneficial enzymes. The alternative is steaming them.
She advocated a mix of flaxseed oil (Alsi in Hindi) with cottage cheese/quark,(paneer in Hindi) also known as The Budwig Muesli, taken with your diet, as detailed below, for cure of cancer.
Step 1 – Mix 3 tablespoons of flaxseed oil with 6 tablespoons of cottage cheese/quark (maximum 2% fat content). If the fat content is too high, the oil will not mix, so the muesli will not have enough oxygen to carry to the cells. Do not stir by hand. Use a blender or a hand-held electric mixer for 1 minute at slow speed. The muesli should have the consistency of whipped cream, with no excess oil. Do not add anything else, until it´s of a creamy consistency.
IMPORTANT! Please be advised that step 2 (adding the flax seeds) is not applicable to patients with Cancer of the colon, rectum and especially patients who have had a colostomy.
Step 2 – Separately, in a coffee grinder, grind 2 tablespoons of whole flax seeds and add to the mix made in step 1. This muesli turns rancid after 20 minutes, so it must be ingested immediately. Do not grind or store seeds in advance of using.
The purpose of the Budwig Diet is to convert oil-soluble omega-3 fatty acids into water-soluble omega-3 fatty acids.
According to Dr. Budwig, some foods have to avoided like sugar, and other food containing sugar like Ice-cream, pastries, fizzy drinks, boxed cereals, ready-made sauces and even in savory food like bread. Avoid fructose syrups, maple syrup, sugarcane honey (molasses) and sweeteners or artificial sugars. Fizzy drinks can have up to 10 spoonfuls of white refined sugar. Fruit juices from concentrate have high sugar content and do not retain vitamins.
Regardless of the plant or seed, the oil has been extracted from, the refining process favours suffocation of our cells. We should ,therefore avoid fried food (chicken, chips, etc.) and try to cook our hot meals at home using extra virgin olive oil or coconut oil, which can tolerate the temperature changes without altering its components.
Dairy products may contain animal fats that retain toxins. They also contribute towards Candida and fungus growth. This includes butter.
Lobster, clams, shrimp, prawns, (although they are not shellfish, squid, octopus, and other molluscs are not recommended either) though Fish is acceptable (especially blue fish).
Pork and meat where animal toxins are stored in their fat. Also, many cold meat contain chemical additives such as nitrates. Dr. Johanna Budwig said that red meat contributes to swelling or inflammation and was not in favour of eating pork due to the nature of the pig´s digestive system. The pig eats everything in sight and the food ferments in its stomach for hours.
White bread, pasta, all refined cereals, are hard to digest. They do not contain the nutrients and fibre needed by the intestine, and worse still they help increase glucose and insulin levels which, at the same time, promote Candida and fungus issues.
Coffee contributes to pH acidity and is also damaging to the nervous system and kidneys. A Cancer patient should not drink it, and all teas should be herbal loose-leaf infusions because tea bags and paper filters contain harmful chemicals such as chlorine.
Microwaves destroy most nutrients and the beneficial elements that food can provide for us.
Teflon used in non-stick pans are dangerous as soon as the Teflon on your frying pan starts lifting, and touching the food you cook and eat, it´s especially harmful to the reproductive system.
Ceramic kitchen utensils as well as stainless steel, wrought-iron, glass or earthenware foods are recommended.
| Organically grown vegetables |
Another purported cancer killer are some foods, like Haldi and garlic and fruits like soursop.
| Soursop |
More details in next.
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